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February/March issue featured:
2020 Congress - Technical Tours and Programme
Overview: Food Industry Services providers – analytical, food safety, auditing, research and consulting
FIET update – Rapid Freezing of Sheep Mil
Conference Report: NZ Food Safety Summit
April/May issue 2020 will feature:
2020 World Congress of Food Science and Technology - Plenary Sessions confirmed
Overview: Food Ingredients for manufacturers
FIET update
Kombucha - a technical review Part II
